Yaoundé's New Fuel: Eco-Charcoal Replaces Traditional Cooking Fires

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Yaoundé's New Fuel: Eco-Charcoal Replaces Traditional Cooking Fires
A cleaner-burning fuel is gaining popularity in homes across Cameroon's capital. The product, called eco-charcoal, is made from agricultural waste. Its production methods are designed to minimize harm to the environment. It is now gradually replacing traditional wood charcoal in some Yaoundé households. This shift points to a growing move toward clean cooking solutions in the city. Traditional charcoal is a major driver of deforestation and creates unhealthy indoor smoke. Eco-charcoal offers a more sustainable alternative for daily cooking needs. Its use could improve public health and reduce pressure on local forests.